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	<title>FreeRangeClub&#187; brocslaw</title>
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	<description>Your guide to food safety and healthy easy gourmet eating</description>
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		<title>Brocslaw</title>
		<link>http://freerangeclub.com/salads/brocslaw/</link>
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		<pubDate>Thu, 13 Aug 2009 22:08:30 +0000</pubDate>
		<dc:creator>Catharine Kaufman</dc:creator>
				<category><![CDATA[Salads]]></category>
		<category><![CDATA[broccoli]]></category>
		<category><![CDATA[brocslaw]]></category>
		<category><![CDATA[organic]]></category>

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		<description><![CDATA[(Use organics if at all possible. They taste better and save on doctor bills) 1 16-ounce bag of shredded broccoli or two heads of fresh chopped broccoli 1/2 small red pepper, diced 1/2 small yellow pepper, diced 1/2 small red onion, diced 2 scallions, thinly sliced 2 carrots, grated 1/4 cup of slivered almonds 2 [...]]]></description>
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