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Baked ground chicken breast loaf

Baked Ground Chicken Breast Loaf

NOTE: The one-and-half-pounds of ground chicken breast and other ingredients in this recipe provide about 6 to 8 or more portions (depending on portion sizes)—and since dish keeps well in the fridge for 10 or … Read More

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Because such research and preparation are time-consuming and require arduous work and concentration, I learned to appreciate information sources that—after some scrutiny and periodic re-checks—prove to be reliable.

One such source is the online Organic Consumers Association— — and its Organic Bytes newsletter, which covers news about sustainable agricultural practices; the uses of pesticides, GMOs and other toxins by factory farms; water and climate crises around the world; foods that prevent illnesses and promote healing; and other related issues.

While this is the first link posted here to trustworthy sources that can help expand our followers’ knowledge about food safety and health-protective nutrition, we expect it won’t be the last. And just like access to and all information posted on FreeRangeClub.com, access to this and future links is completely FREE.

Dina Eliash Robinson, Researcher & Editor in Chief www.FreeRangeClubl.com